Photo by: Helena – showing dish served on a plate of steamed pak choy (opt).
|In Bowl Tog.||—|
TIP: can top serving with fried egg on top
- fry chicken
- add Aromatics
- Sauce in – bit by bit
- All cooked, add Basil. Fry till wilts.
Adapted from original recipe by Food Wishes: Spicy Thai Basil Chicken